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Mozzarella Borgoluce di latte di bufala (125gr)

16,00 lei

Mozzarella made with buffalo milk; not to be confused with Bufala Campana DOP

Product Description

RAW MATERIAL

Mozzarella made with raw buffalo milk produced in the Treviso area by Borgoluce; not to be
confused with Bufala Campana DOP

APPEARANCE

White in color, compact but juicy

TASTE

Sweet, delicate, slightly savory and with intense notes of lactic; the animal notes are almost
absent

PRODUCER

Tenuta Borgoluce – Susegana (TV) – Veneto

OUR SELECTION

This mozzarella is produced exclusively with raw milk obtained by the buffalos of the farm.
The production chain is very short: the milk processing takes place in the dairy next to the
barn

CURIOSITY

Borgoluce is a 1200 hectares estate owned by Collalto family since the 12th century: pastures,
woodlands, farms, arable fields, vineyards, orchards, canals, mills, dairies. In the past
centuries this variety was needed to produce within the estate all the products necessary for
daylife… a tradition that was maintained and that today takes the name of „circular
economy”

SUGGESTIONS

Excellent in a Caprese salad, on a Margherita pizza and in a sandwich; the ideal ingredient
in a bruschetta. We suggest to serve it at room temperature

Category:
Dear guests, for the moment all our drivers are delivering other orders, however we can still prepare your order if you are willing to pick it up from the restaurant,daily from 12:00 to 21:00.Please call 021.231 23 86 to place your order.Thank you for understanding.