Ventresca di tonno al olio di oliva (200gr)

Product Description

The Ventresca Tuna is a real delicacy, being obtained exclusively from the belly, the prized part of the fish, where the meat is the most tender and delicate.

Clean and cut by hand, with great care, this sought-after product is processed and covered with a delicate olive oil so as not to affect the flavour of the fish in any way.

A product of the highest quality, to be appreciated as it is, with a sidedish of fresh vegetables.

Also perfect for adding a touch of class to salads.