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Burro Salato 1889 Fattorie Fiandino (200gr)

40,00 lei

A high quality salted butter obtained by milk centrifugation, from Piedmont

Product Description


Salted Butter made from cream obtained by centrifugation of Bruna cow’s milk, matured for 72 hours


Creamy and spreadable, it shows a white color and salt crystals inside


Sweet, delicately salty, round, full to the palate but not aggressive


Fattorie Fiandino – Villafalletto (CN) – Piedmont


The contribution of the salt is not excessive, it can also be used in the preparation of sweets. Great for skipping the vegetables in a pan and for cooking the potatoes, but even more for making croutons

Dear guests, for the moment, due to rush hour conditions, we are not doing deliveries. Maintaining a high level of quality is our main goal. Thank you for your understanding!